FOTILE 26L 4-IN 1 COMBI OVEN HYZK26-E1
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- RM 2,299.00
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- RM 2,299.00
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FOTILE 26L 4-IN 1 COMBI OVEN HYZK26-E1
One Oven to Cook it All
FOTILE multi-function One Oven makes you cook like a pro. From steaming, grilling, baking, air frying to dehydrating, FOTILE One Oven fulfil your daily cooking needs.
Steaming
-Low Steam
Temperature ranges from 30 °C - 90 °C. Preserves the taste and texture of your food.
-Superheated Steam
Temperature reaches up to 110°C. Powerful steam generated in just 30 seconds. Fast and retains your food nutrition.
-Dynamic Steam Balanced Technology
Ensure fresh steam supply and preserves the taste of your food.
Baking
-4 Baking Modes – Convect, Bake, Broil and Steam Bake
-Uniform Temperature
Ensures that your food is baked evenly. Say goodbye to unstable temperature.
-Steam-Bake
Retains the moisture of your food during baking.
Air Frying
Oil-free cooking. High speed hot air rotation - 2000r/min to remove excessive fat of your food, making your food crispier.
Dehydrating
Prevents oxidation of food. High Speed Rotation – 2000r/min to take away moisture of food quickly.
Humanized Design
-3-Layer Glass
3 layer glass with Low-E keep the door surface safe to touch during operation.
-40 Preset Menu
40 preset menu to cater all your cooking needs.
Cleaning is Made Easy
-Descale
Deep cleans your oven chamber. Descale Notification. When the oven has operated up to 50 hours, a cleaning signal will be displayed, alert user to descale the oven.
-High Temperature Steam
Quick and easy cleaning at 100°C for 10 minutes.
-Dry Ventilation
Drying the chamber using 120°C – 160°C for 20 minutes.
One Oven to Cook it All
FOTILE multi-function One Oven makes you cook like a pro. From steaming, grilling, baking, air frying to dehydrating, FOTILE One Oven fulfil your daily cooking needs.
Steaming
-Low Steam
Temperature ranges from 30 °C - 90 °C. Preserves the taste and texture of your food.
-Superheated Steam
Temperature reaches up to 110°C. Powerful steam generated in just 30 seconds. Fast and retains your food nutrition.
-Dynamic Steam Balanced Technology
Ensure fresh steam supply and preserves the taste of your food.
Baking
-4 Baking Modes – Convect, Bake, Broil and Steam Bake
-Uniform Temperature
Ensures that your food is baked evenly. Say goodbye to unstable temperature.
-Steam-Bake
Retains the moisture of your food during baking.
Air Frying
Oil-free cooking. High speed hot air rotation - 2000r/min to remove excessive fat of your food, making your food crispier.
Dehydrating
Prevents oxidation of food. High Speed Rotation – 2000r/min to take away moisture of food quickly.
Humanized Design
-3-Layer Glass
3 layer glass with Low-E keep the door surface safe to touch during operation.
-40 Preset Menu
40 preset menu to cater all your cooking needs.
Cleaning is Made Easy
-Descale
Deep cleans your oven chamber. Descale Notification. When the oven has operated up to 50 hours, a cleaning signal will be displayed, alert user to descale the oven.
-High Temperature Steam
Quick and easy cleaning at 100°C for 10 minutes.
-Dry Ventilation
Drying the chamber using 120°C – 160°C for 20 minutes.
Specifications | |
Certification | CB, SIRIM |
Control Mode | Rotary with LED digital display |
Material | Tempered glass with stainless steel handle, aluminium knobs and 304 stainless steel cavity as well as racks |
Capacity (L) | 26 |
Temperature Range (°C) | 30 - 230 |
Functions | Steam, Low Steam, Convect, Bake, Broil, Steam-Bake, Dehydrate, Air-Fry, Shortcuts, Proof, Warm, Descale, Steam Clean, Ventilation |
Preset Menu | 40 |
Dynamic Steam Balance System | YES |
Water Tank Capacity (L) | 0.9 |
Door Material | 1 x Low-E glass and 2 x Tempered glass |
No. of Door Glasses | 3 |
No. of heating pipe | 2 |
Handle Material | Stainless Steel |
Accessories | 1 x Grill, 1 x Baking Tray, 1 x Steam Tray, 1 x Baking Glove |
Rated Voltage (V) | 220-240V 50/60Hz |
Power (W) | 2100 |
Dimension W x D x H (mm) | 451 x 478 x 355 |
Warranty | 1 year |
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